Hello there...
We are Romsey's only sourdough bakery bringing you freshly baked sourdough and pastries, hand made on the premises by us.
We make great tasting bread using locally sourced ingredients, organic local flour and seasonal flavours. Our aim is to reduce food miles and create a thriving local food economy by reconnecting our local community with their local food producers.
Take a look around our website to find out more about us and what we do, or pop in to the bakery for a chat and something good to eat.
What's on the Menu - May
We use as much local produce as humanly possible and so our menu is always seasonal. Here's what's available this month.
Remember, if you're coming in for a specific item drop us an email or give us a call so we can put it aside for you - we often sell out and we hate to disappoint!
Tel: 01794 278170
Bread
EVERY DAY
Stoneground White / Seeded Sour / Lockerley White Tins
In addition to the above:
FRIDAYS & SATURDAYS
Wholemeal / Wholemeal Spelt / Baker's Choice
SATURDAYS
Focaccia
SUNDAYS
Danish Rye
Savouries
SAVOURIES
Onion and Carraway Pork Sausage Roll / Lamb Souvlaki Pasty / Afghan Aubergine Pasty (VG) / Local asparagus and Isle of Wight Blue cheese danish.
SANDWICHES
Spring Chicken - Local chicken, roasted and served with a lemon tarragon mayo and a fresh spring salad of pea shoots, radish and celery.
Isle of Wight tomato and roasted garlic mayo (VG)
Sweet Treats
Strawberry and Mascarpone bun/ Raspbery Lemon Cream Finger (VG)/ Rhubarb Cream Finger/ Brownie (VG)/ Viennese Whirl (VG)/Rhubarb Jaffa Cake
Favourites
Croissant / Pain au Chocolat (VG) / Cinnamon Bun / Almond Croissant / Pistachio Twice Baked Pain au Chocolat (VG) / Chocolate and Sourdough Brown 'Butter' Cookie (VG) / Apple cinnamon cookie (VG)/ Raspberrry and White Chocolate cookie (VG)/Orange and Lemon Polenta Cake (Flourless)
Let's be friends
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